Pawpaw is the fruit of the plant Carica papaya, and is one of the 22 accepted species in the genus Carica of the plant family Caricaceae.The papaya is a large, tree-like plant, with a single stem growing from 5 to 10 m (16 to 33 ft) tall, with spirally arranged leaves confined to the top of the trunk. The lower trunk is conspicuously scarred where leaves and fruit were borne. The leaves are large, 50–70 cm (20–28 in) in diameter, deeply palmately lobed, with seven lobes
Papaya plants come in three sexes: "male," "female," and "hermaphrodite." The male produces only pollen, never fruit. The female will produce small, inedible fruits unless pollinated. The hermaphrodite can self-pollinate since its flowers contain both male stamens and female ovaries. Almost all commercial papaya orchards contain only hermaphrodites.
Originally from southern Mexico (particularly Chiapas and Veracruz), Central America, and northern South America, the papaya is now cultivated in most tropical countries including Nigeria. In cultivation, it grows rapidly, fruiting within three years. It is, however, highly frost-sensitive, limiting its production to tropical climates.


Pawpaw produces fruit for both food and medicine. The medicinal value of pawpaw has been scientifically proved. Scientist and traditional healers all over the world have agreed that pawpaw is known to be effective as a natural remedy for Syphilis, Gonorrhoea, Bladder Problems Dysentery, Jaundice, and Constipation, etc.
Pawpaw contains Nutrients, including Vitamin A, B, C, Protein, Carbohydrate, etc. The juice from pawpaw is exported by some countries as preservative for "Chill-Proofing" beer, as medicine in Pharmacy and a raw material in leather and textiles industries, it is also used in the manufacturing of chewing gum.
Pawpaw leaves are used to tenderise food and as soap to remove stain. Traditional healers make infusion from the root and bark as natural cure for gonorrhoea and syphilis. Infusion of young pawpaw fruits cures serious stomach ulcers in a few days.
Parts of pawpaw plants are also used as natural remedy for skin diseases.
Infusion made from the young unripe fruits is used as cure for jaundice while the roots are known as natural remedy for kidney and bladder problems.Scientists have prescribed pawpaw to assist protein digestion in chronic dyspepsia, gastric fermentation, and gastritis.
It has also been used in the treatment of chronic "Otitis media" (general term for inflammation or infection of the ear) and for dissolving the diphtheritic membrane.

Pawpaw can be used medicinally to cure the following:
1. JAUNDICE - Infuse some quantities of unripe pawpaw fruits for few. Take half a glass (liquid only) three times hours
2. IMPOTENCE - Pawpaw is very good to cure impotence. Cut two unripe pawpaw fruits into piece (seeds and peel inclusive). Bring to boil in eight bottles of water. Take half a glass thrice daily.
3. STOMACH ULCER - Get some unripe pawpaw fruits and cut into pieces. Boil all (the seeds and cover included) in a pot with water. Filter the boiled pawpaw after two days. Take half glass three times daily. Use only when it is warm.
4. ASTHMA - Burn dried pawpaw leaves and inhale the smoke during an attack of asthma. This immediately relieves the patient. To prevent an attack, inhale the smoke every night. This miraculously also has the potential of overcoming the asthma permanently. here are other disease too numerous to mention which paw-paw can cure.try it yourself and see the wonders of nature.
5 ULCER - Cut some fruits of unripe pawpaw fruits. Soak in clean water for few days and take half glass (liquid only) three times daily.
6 MALARIA - This plant can frankly help to overcome malaria fever, which is a very common cause of death in some parts of the world. To administer, squeeze some yellow pawpaw leaves in water, take a glassful three times daily for seven days.
7. CONSTIPATION - Squeeze a handful of pawpaw leaves in a glass of water and take for quick relieve.
8. TUBERCULOSIS - Chew and swallow a handful of ripe pawpaw seeds with garlic two times daily and mixture of ginger and bitter kola in a bottle of honey. Take a table spoonful morning and evening.
9. IRREGULAR MENSTRUATION - Grind dried pawpaw seeds and mix with lemon juice. Take quarter glass two times daily.
10. WORM - Chew a handful of ripe pawpaw seeds on empty stomach in the morning to kill and expel any worm in the stomach.
11. COUGH - Chew and swallow the liquid from tender pawpaw roots every three hours.
12. EPILEPSY - Grind dried pawpaw leaves and mix with palm kernel oil to Shea Butter. Use as body cream regularly.
13. PILES - Don't be surprised that millions of patience out there in the world still suffering from piles. Fortunately, pawpaw can effectively cure this disease. Just prepare as in the bronchitis below and take a glass twice daily as dosage.
14. BRONCHITIS - The root of pawpaw plant is a good remedy for respiratory problems like bronchitis. Get some pawpaw roots to boil. Take half a glass thrice daily.
15. CONVULSION - The dried pawpaw leaf is a good remedy for convulsion. Pick up the dry, fallen pawpaw leaves and grind into powder. Add two table spoonfuls of the powder to half a glass of palm kernel oil. Stir well and rub all over the body. This preparation is of great help during attack of convulsion. It promptly resolves the abnormal condition. It is also helpful in cases of high fever and can soothingly bring down the body temperature.

Papaya fruit nutritional benefits

  1.  The papaya fruit is very low in calories (just 39 calories/100 g) and contains no cholesterol; however, it is a rich source of phyto-nutrients, minerals, and vitamins.
 2.   Papayas contain soft, easily digestible flesh with a good amount of soluble dietary fiber that helps to have normal bowel movements; thereby reducing constipation problems.
   3. Fresh, ripe papaya is one of the fruits with the highest vitamin-C content (provides 61.8 mg or about 103% of DRI, more than that of in oranges, or lemons). Research studies have shown that vitamin C has many important functions like free radicals scavenging, immune booster, and anti-inflammatory actions.
   4. It is also an excellent source of Vitamin-A (provides 1094 IU/100 g) and flavonoids like ß-carotene, lutein, zea-xanthin and cryptoxanthin. Vitamin A is required for maintaining healthy mucus membranes and skin and is essential for healthy vision. These compounds are known to have antioxidant properties; help act as protective scavengers against oxygen-derived free radicals and reactive oxygen species (ROS) that play a role in aging and various disease processes. Consumption of natural fruits rich in carotenes has known to protect the body from lung and oral cavity cancers.
    5.Papaya fruit is also rich in many essential B-complex vitamins such as Folic acid, pyridoxine (vitamin B-6), riboflavin, and thiamin (vitamin B-1). These vitamins are essential in the sense that body requires them from external sources to replenish and play a vital role in metabolism.
    6.Fresh papaya also contains a good amount of potassium (257 mg per 100 g) and calcium. Potassium is an important component of cell and body fluids and helps controlling heart rate and blood pressure countering effects of sodium.

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